Just east of Wickliffe on 121, there’s a stretch of road about a mile long that has always felt spooky to me. In the summertime, all of the trees on either side of the road are covered in Kudzu.
The green photos were taken July 25, 2014.
I’m keeping my distance
When I pulled of to take these photos, I kept my distance. It felt like if you got too close, the vines would reach out and drag you into the greenery like a spider pulling a fly into its web.
Kudzu doesn’t like cold
If you drive through there after a freeze, though, it’s a different story.
The brown photos were taken April 1, 2014.
Introduced in 1876
Kudzu was introduced to the United States in 1876 at the Centennial Exposition in Philadelphia, The Amazing Story of Kudzu website says. The Japanese built a beautiful garden filled with plants from their country. The large leaves and sweet-smelling blossoms captured in imagination of American gardeners who used it for ornamental purposes.
Too much of a good thing
The Soil Conservation Service promoted Kudzu for erosion control in the 1930s, and farmers were paid as much as eight dollars an acre to plant the vines in the 1940s.
The problem was that Kudzu grows TOO well: as much as a foot a day during summer months, and up to sixty feet a year. The U.S. stopped advocating the use of the plant in 1953 because it would overwhelm everything in its path – trees, utility poles, fences, crops and slow-moving cattle. (OK, I made that last one up.)
Lots of uses
The Kudzu website lists a variety of uses for the prolific plant, but I know what I’d do with it if I ever had an annoying neighbor. I’d plant a stand of Kudzu on the property line, point to the neighbor’s house and say, “Sic ’em.” With luck, the plant would cover the house in no time. You wouldn’t even want to think what would happen to the inhabitants (unless you have a really, dark, twisted mind).
Click on the photos to make them larger, but I’d stay at least a foot away from the monitor if you are a slow reader.
